Riviera Olive Pulp - Pietro Isnardi

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Riviera Olive Pulp - Pietro Isnardi

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In Extra Virgin Olive Oil Riviera Olive Pulp

Description and Pairing:
Our olive pulp is delicious to spread on croutons, bruschetta and focaccia, new and tasty also to enrich first and second courses of meat.
Organoleptic Characteristics:
- Colour: purplish black
- Flavour: bitterish of healthy and ripe olive
- Smell : of ripe olives
Ingredients:
Black olives (90%), extra virgin olive oil (9%), salt, acidity regulator: lactic acid
Formats:
- 180g