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EXTRA VIRGIN OLIVE OIL TAGGIASCO Bimbo

  • Cold Extraction
  • Not Filtered
  • Origin: Italy - Liguria
  • Cultivar: Taggiasca
  • Description and Pairing:

    Extra virgin olive oil must produced in small quantities from the pressing of “Taggiasca” quality olives ripened on our hills; it stands out for its particularly delicate flavour, ideal for the most refined cuisine and in particular for fish.

  • Degree of Acidity: low
  • Organoleptic Characteristics:
    • Colour: intense golden
    • Flavour: sweet, almondy, slightly fruity
    • Smell: ripe olives
  • Ingredients:

    100% Extra virgin olive oil from Taggiasca olives

  • Formats:
    • 0,500
  • Nutritional values
    Average values per 100g
    Energy value 3389 kJ- 824 Kcal
    Fat 91,60 g
    of which saturated 15 g
    Carbohydrates 0 g
    of which sugars 0 g
    Fibres 0 g
    Proteins 0 g
    Salt 0 g
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